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Originally published:

FEBRUARY 2024
Vol. 110 Issue 2

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Stories In This Edition

Green is gold

Water fines upped

Farm class numbers drop

Snowpack lows raise grower fears for summer

Editorial: Abundance and well-being

Back 40: An economy adrift in troubled waters

Viewpoint: There has to be a better way to manage water

Pitt Meadows ag strategy is action-based

Tesche take over as GM for fruit growers

Ag Briefs: BC potato harvest up 10% versus 2022

Ag Briefs: PRFA president brings fresh outlook

Ag Briefs: Nanaimo farm saved

Fruit sector has two years to take the reins

BC Fruit Works labour-matching tool paused

Okanagan grapes hit hard by Arctic outflow

Corn rootworm requires diligence and control

Population trends create new opportunities

Telus dials in new safety tools for agriculture

Living Wage’ certification out of reach for many

Cariboo potato a case study in local resilience

Arrow Lakes project revitalizing agriculture

Silvopasture a new frontier with deep roots

Getting through winter when feed is short

Details count

Salt Spring couple presses on with olive dream

Metchosin farm transitions to new owners

Farm Story: No crying over spilt spuds

Woodshed Chronicles: Henderson (finally) takes time for soul-searching

Cosmopolitan flavours lead chef to farming

Steak and potatoes, dressed up for fare

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6 days ago

At the BC Hazelnut Growers Association field day in Chilliwack this past weekend, Mike Sunder, owner of Horti International, went off-script in his chat about nutrition and amendments with BCHGA executive director Sue Grubac to talk about the importance of community in agriculture. "It's not a competition. Ultimately, we want to work as a community," he says. "It's important to ask the questions of other growers. That community is what makes us better and makes us learn. It's the best way to drive this industry forward."

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At the BC Hazelnut Growers Association field day in Chilliwack this past weekend, Mike Sunder, owner of Horti International, went off-script in his chat about nutrition and amendments with BCHGA executive director Sue Grubac to talk about the importance of community in agriculture. Its not a competition. Ultimately, we want to work as a community, he says. Its important to ask the questions of other growers. That community is what makes us better and makes us learn. Its the best way to drive this industry forward.

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1 week ago

BC's poultry sector is back to a red biosecurity level in the wake of three positive avian influenza detections in Alberta this week, with BC's chief veterinary officer issuing an order September 10 requiring all commercial flocks be kept indoors. Discussing some of the new technologies producers are adopting to protect their flocks for this month's issue of Country Life in BC, Abbotsford grower Brad Driediger said the heightened biosecurity level reflects the greater risk birds face. “I don’t think anyone, whether it’s red, yellow or green, changes their biosecurity practices," he says. “[But] there’s a heightened risk in the environment.”

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BCs poultry sector is back to a red biosecurity level in the wake of three positive avian influenza detections in Alberta this week, with BCs chief veterinary officer issuing an order September 10 requiring all commercial flocks be kept indoors. Discussing some of the new technologies producers are adopting to protect their flocks for this months issue of Country Life in BC, Abbotsford grower Brad Driediger said the heightened biosecurity level reflects the greater risk birds face. “I don’t think anyone, whether it’s red, yellow or green, changes their biosecurity practices, he says. “[But] there’s a heightened risk in the environment.”

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2 weeks ago

BC has implemented temporary water restrictions in the Salmon River and Bessette Creek watersheds to protect endangered chinook salmon. Effective September 8, 490 water licenses cannot be used for irrigation of forage crops including hay, alfalfa and forage corn due to severe drought conditions. During a press briefing this afternoon, Water Land and Resource Stewardship minister Randene Neill praised farmers for voluntary restrictions, and said the province had worked to communicate its intentions to farmers and ranchers more clearly. Neill also said an announcement regarding streamlining the groundwater licensing process would be coming in the weeks ahead.

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BC has implemented temporary water restrictions in the Salmon River and Bessette Creek watersheds to protect endangered chinook salmon. Effective September 8, 490 water licenses cannot be used for irrigation of forage crops including hay, alfalfa and forage corn due to severe drought conditions. During a press briefing this afternoon, Water Land and Resource Stewardship minister Randene Neill praised farmers for voluntary restrictions, and said the province had worked to communicate its intentions to farmers and ranchers more clearly. Neill also said an announcement regarding streamlining the groundwater licensing process would be coming in the weeks ahead.

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Do any golf courses have to stop watering?

Bs

So food production means nothing to this government!

2 weeks ago

BC agriculture minister Lana Popham is meeting with other federal, provincial and territorial ministers of agriculture in Winnipeg this week to continue discussions around supporting producers in an uncertain trade environment. During a virtual meeting in July, the ministers increased AgriStability compensation rates for the 2025 program year and discussed measures to increase interprovincial trade. Ministers also highlighted "the critical importance of joint efforts across governments to maintain, expand and diversify international market access."

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BC agriculture minister Lana Popham is meeting with other federal, provincial and territorial ministers of agriculture in Winnipeg this week to continue discussions around supporting producers in an uncertain trade environment. During a virtual meeting in July, the ministers increased AgriStability compensation rates for the 2025 program year and discussed measures to increase interprovincial trade. Ministers also highlighted the critical importance of joint efforts across governments to maintain, expand and diversify international market access.

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Does look like pre-shaving of the lip hair.

2 weeks ago

This year's Day at the Farm, September 6 on Westham Island in Delta, included blacksmith Josh Hooge and his colleagues showcasing the ancient art. "I grew up on a farm. With blacksmithing, we can repair things other people can't," he says. "I hope some of these kids will go on to be tradespeople." The day-long annual event, hosted by Delta Farmland and Wildlife Trust, has been educating the public about farming and its relationship to the environment since 2007.

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This years Day at the Farm, September 6 on Westham Island in Delta, included blacksmith Josh Hooge and his colleagues showcasing the ancient art. I grew up on a farm. With blacksmithing, we can repair things other people cant, he says. I hope some of these kids will go on to be tradespeople. The day-long annual event, hosted by Delta Farmland and Wildlife Trust, has been educating the public about farming and its relationship to the environment since 2007.  

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Pitt Meadows ag strategy is action-based

City's previous plan was adopted at turn of the century

Travis Hopcott was part of the agricultural advisory committee that helped update Pitt Meadows' Agriculture Viability Strategy. RONDA PAYNE

January 29, 2024 byRonda Payne

PITT MEADOWS – A new Agriculture Viability Strategy is giving Pitt Meadows a renewed focus on actions benefiting farmers and agriculture.

Travis Hopcott, co-owner of Hopcott Farms and a member of the Pitt Meadows Agricultural Advisory Committee, praises the strategy, which applies to the city’s 6,900 hectares located in the Agricultural Land Reserve.

Hopcott played an active part in the plan’s creation and update of the previous plan adopted in 2000. The work took nine months.

“I was present for a couple of the drafts and then they used our store location as an opportunity to get feedback from those that live in Pitt Meadows,” he says. “They had a big display there, and questionnaires.”

Committee members like Hopcott contributed seven in-depth agriculture-based interviews that helped drive the strategy. There were also written surveys for those in agriculture and a different version of the survey for others in the community. The Agricultural Land Commission and the BC Ministry of Agriculture and Food provided input on the draft plan.

While most of the farms in Pitt Meadows are large-scale commercial operations, the study represents all agriculture sectors, including small, mixed-use farms.

Hopcott believes the new strategy will help connect the municipality with farmers in a more direct and meaningful way.

Upland Agriculture Consulting principal Ione Smith was lead consultant on the project and agrees.

“Pitt Meadows was already leaps and bounds ahead of some of the other municipalities that we’ve worked with,” she says. “[It] was really fantastic to have that level of support at the outset.”

A major part of the support was the city’s project manager for agriculture and environment, Michelle Baski.

“Our last agricultural plan is from the year 2000,” Baski explains. “It needed to be updated because of the changing agricultural sector in Pitt Meadows and the changing environment.”

The strategy is intended to guide the community’s relation to agriculture for the next five to 10 years. It outlines five goals, including protect farmland for farming; plan and manage infrastructure assets; support economic viability; help agriculture adapt to challenges and “help the community support and be proud of agriculture in Pitt Meadows.”

Baski says each of the goals have strategies and recommended actions and these cascade to specific recommended actions. When looking at infrastructure, for example, one of the strategies is to create an agriculture water study.

“We are looking to do a water study this year,” she says, noting that Pitt Meadows has secured funding for the project from the Investment Agriculture Foundation of BC. “That would be an example of an action that would support that goal.”

Each strategy includes a timeline of short (one to two years), medium (three to five years) or long (six to 10 years) in terms of implementation.

The document also recognizes existing ongoing activities in the community that back agriculture, such as supporting the Agricultural Advisory Committee and ensuring it continues to serve as an advisory board for the city.

“We leaned heavily on our Agricultural Advisory Committee in creating this,” says Baski. “We’re hoping that it will serve them well and that it will serve the community well.”

She recognizes that no community is in a silo when it comes to the agricultural needs municipal governments must address. This was considered in the strategy’s creation.

“A lot of the issues that we’re hoping to tackle are applicable to many other cities across the province,” she says. “We’re hoping that some of these actions can benefit the province as a whole.”

When actionable items fall outside of Pitt Meadows’ jurisdiction, the city will be an advocate to ensure the community’s agriculture sector has the support it needs.

Smith says some of the work is simply about ensuring agriculture is included actively rather than governments waiting for farmers to put their hands up.

“A lot of it is about creating that seat at the table,” she says. “Making sure agriculture isn’t neglected. Because the agriculture community is so busy, they don’t necessarily sign up.”

Farmers know that non-farmers generally don’t understand the challenges they face. Hopcott says he wasn’t surprised by how little the public knew.

“How we grow things and some of the challenges involved in producing a product or growing a product … there’s a lot of work that needs to be done with regards to awareness,” he says.

From a selfish perspective, he hopes the strategy will create more opportunities around agritourism, “to connect individuals with how the food is grown.”

“People love that type of experience so that’s what, personally, we’re looking forward to,” he says.

Hopcott also found some city staff were ignorant about farming practices and needs.

“We do have a water licence and we’ve had it for decades. But staff understanding about water, how much water [the farm uses] … there was a bit of a disconnect with infrastructure in that regard,” he says. “This whole process just gave everyone, including the farmers, a better understanding of agriculture in the city.”

Even without all the actionable activities, Hopcott sees the strategy as strengthening that important connection with the city.

“At the very minimum, the huge benefit is allowing the municipality an understanding of how important agriculture is,” he says. “It just connects the two different parties.”

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