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JULY 2025
Vol. 111 Issue 6

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BC Cattlemen’s Association members gathered in Cranbrook for their 97th AGM last week. BCCA president Werner Stump welcomed upwards of 300 ranchers as he signalled a change in tone with the association’s approach to government. “We are going to be a lot more blunt in our dealings with government as we fight for our livelihood,” Stump told his audience. The North American herd size remains down, and calf prices are expected to stay strong, says Brenna Grant from Canfax. “We could see $5.50 -$5.70 this fall for a 5(00) weight calves.” Duncan and Jane Barnett and family from Barnett Land and Livestock in 150 Mile House received the Ranch Sustainability Award, which recognized their riparian management and community involvement. From left to right, Clayton Loewen with Jane, Duncan and Lindsay Barnett.

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BC Cattlemen’s Association members gathered in Cranbrook for their 97th AGM last week. BCCA president Werner Stump welcomed upwards of 300 ranchers as he signalled a change in tone with the association’s approach to government. “We are going to be a lot more blunt in our dealings with government as we fight for our livelihood,” Stump told his audience. The North American herd size remains down, and calf prices are expected to stay strong, says Brenna Grant from Canfax. “We could see $5.50 -$5.70 this fall for a 5(00) weight calves.” Duncan and Jane Barnett and family from Barnett Land and Livestock in 150 Mile House received the Ranch Sustainability Award, which recognized their riparian management and community involvement. From left to right, Clayton Loewen with Jane, Duncan and Lindsay Barnett.

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Congratulations!!!

Congratulations 👍🎉

Congratulations

Congratulations <3

Congratulations Duncan and Jane Trott Barnett Well deserved recognition

Congratulations!

Congratulations to Duncan, Jane, and all the rest of the Barnett family!

Congratulations Duncan and Jane!!

Congratulations Jane and Ducan! Sandra Andresen Hawkins

Congratulations Jane & Duncan 🥳

Congratulation Duncan & Jane!!

Congratulations Jane Trott Barnett and Duncan!!!

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1 month ago

Grapegrower Colleen Ingram, who was recognized earlier this year as the 2024 Grower of the Year by the BC Grapegrowers Association. “Given the devastation we have had over the last three years, I feel like this award should be given to the entire industry,” she says. Her story appears in the June edition of Country Life in BC, and we've also posted to our website.

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Industry champion named BC’s best grape grower

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KELOWNA – Colleen Ingram’s enthusiasm for collaboration within the BC wine industry is so great that when she was named 2024 Grower of the Year by the BC Grapegrowers Association, she wanted to sh...
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3 months ago

From orchard manager to government specialist and now executive director of the BC Fruit Growers Association, Adrian Arts brings a rare blend of hands-on farming experience and organizational leadership to an industry poised for renewal. His appointment comes at a pivotal moment for BC fruit growers, with Arts expressing enthusiasm about continuing the momentum built by his predecessor and working alongside a board that signals a generational shift in agricultural advocacy.

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Arts leads BCFGA forward

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A combination of organizational management and practical farming experience has primed the new executive director of the BC Fruit Growers Association to lead the industry forward.
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3 months ago

A public consultation is now underway on the powers and duties of the BC Milk Marketing Board. Key issues for dairy producers include transportation costs, rules governing shipments and limitations on supporting processing initiatives. Stakeholders have until May 31 to comment.

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Milk board undertakes review

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A public consultation on the powers and duties of the BC Milk Marketing Board is underway as part of a triennial review required by the British Columbia Milk Marketing Board Regulation.
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AI cases keep rising

There have been no cases of highly pathogenic avian influenza in BC since January 11, but poultry producers are being reminded to maintain "diligent" biosecurity measures. File photo

November 23, 2022 byPeter Mitham

The number of commercial poultry farms in the Fraser Valley testing positive for highly pathogenic avian influenza has exploded over the past week.

Thirteen commercial farms in Abbotsford, Chilliwack and Agassiz have tested positive over the past week, nearly double the number reported this year prior to November 16. The surge is shocking in its speed and concentration, coming after four weeks in which no cases were reported.

But the BC Poultry Association’s emergency operations centre says there is no indication yet of farm-to-farm transfer.

“To the best of our knowledge at this point in time, we do not think there was any mechanical transmission of AI between farms,” says BCPA spokesperson Amanda Brittain.

While the wind can blow contaminated material across the control zones established by the Canadian Food Inspection Agency, this is not known to have happened. However, CFIA and vets are analyzing samples to determine the relationship, if any, between viruses.

“It takes time to do the research on how the birds got sick,” Brittain says.

The recent cases push BC firmly over the 300,000 mark in terms of birds affected. While the province is the least-impacted by the disease outside of Atlantic Canada, it ranks second in terms of premises with 42 properties infected this year.

Alberta has been the hardest-hit province overall, with 1.4 million birds on 60 premises impacted.

BC growers continue to maintain red-level biosecurity protocols, which were credited through October with keeping infections on commercial farms low.

Tight lines around production facilities are also encouraged, to limit cleaning and disinfection when an outbreak occurs. This includes storing barn equipment within the biosecurity zone rather than in a garage attached to a house.

Chicken growers meeting in Abbotsford last month were warned that in the event of a positive test result, the CFIA will require all farm equipment and the premises where they’re kept cleaned and disinfected. The smaller the disinfection zone, the less work and disruption to the grower.

 

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